The meal ended with a gooey chocolate lava cake and assorted cheeses matched with Dogfish’s portlike elixir, World Wide Stout, and Avery’s imposing Czar Imperial Stout. A toothy Black Angus filet was served alongside Dogfish’s deceptively strong Olde School barley wine and Avery’s Belgian-inspired heavyweight, Reverend. A bowl of mussels and clams steamed in saffron-infused cream was partnered with Dogfish’s Raison d’Etre and Avery’s Salvation. The sit-down portion of the meal matched expertly prepared food items with a pair of large beers from Avery and Dogfish Head. There were also servings of Dogfish’s dreamily aromatic 60 Minute IPA and its heartier sibling, 90 Minute IPA. These choice nibbles were paired with snifters of Avery’s hop hammer, Hog Heaven, and the company’s winter beer, Old Jubilation. The affair started with guest-mingling and appetizers of calamari, crab cakes and smoked salmon crostinis. Dinner patrons faced the equally daunting task of squaring off with the night’s highly alcoholic beers.īrewer Sam Calagione of Dogfish Head Craft Brewery, Milton, Delaware speaking Souvorin - conducting his first beer dinner - faced the daunting task of pairing his food with high-gravity beers. The extreme-beer dinner featured 14 muscular, genre-bending beers from Dogfish Head and Avery, along with elevated cuisine from Dimitri Souvorin, Montauk’s chef. The hosts were boundary-pushing cult hero Sam Calagione (Dogfish Head Brewery) and his Colorado counterpart, Adam Avery (Avery Brewing Company). “…about 50 judges, brewers and beer fiends gathered at Montauk Seafood Grill for a Brewmasters’ Dinner. Sam Calagione, Dogfish Head Craft Brewery, Milton, Delawareįor further endorsement, here’s what Marty Jones said about the 2005 Brewmasters’ Dinner in the February/March 2005 issue of Celebrator: Montauk Seafood Restaurant, Lionshead Village, Vail, ColoradoĪdam Avery, Avery Brewing Company, Boulder, Colorado 2005 Big Beers, Belgians & Barleywines Brewmasters’ Dinner
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |